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Serving up Pears at an Oregon Bed and Breakfast Pears Make Their Way onto Menus at OBBG inns. Imagine waking up in the

A’Tuscan Estate Bed and Breakfast offers beautiful accommodations and wonderful cuisine in the heart of Oregon’s

Day 2 of the Oregon Bed and Breakfast Guild’s 12 Days of Holiday Cookies Peanut Butter Balls from Yamhill Vineyards

December is National Pear Month and here in Oregon we believe pears should be celebrated all year long. But we’ll

A’Tuscan Estate Bed and Breakfast offers beautiful accommodations and wonderful cuisine in the heart of Oregon’s

Lemon Blueberry Biscuits are sure to be a sweet treat at our tables of the Oregon Association of Independent Inns.  Thanks

A’Tuscan Estate Bed and Breakfast offers beautiful accommodations and wonderful cuisine in the heart of Oregon’s

Remember the orange popsicle filled with vanilla ice cream? Who didn’t love them then and who doesn’t still love them

Guest contributor: Mary Pellegrini – Old Parkdale Inn Bed and Breakfast in Oregon’s Hood River Valley Many years

Mulled wine is a holiday drink that tastes like a big, fruity red wine crossed with a spicy batch of apple cider. It has a

The Pumpkin Panna Cotta with Caramelized Pears has become a favorite at the Old Parkdale Inn Bed and Breakfast table.

Our Most Memorable Fall & Winter Breakfast Recipes Guest Blogger Erin Gilchrist, innkeeper, A’Tuscan Estate Bed